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Ageing Pulses

Ageing pulses are the disable seeds of plants in the legume family. pulses grow in pods and come in a variety of shapes sizes and colours. The United Nations food and Agriculture Organisation (FOA) recognises 11 types of pulses. Dry beans, dry broad bean, dry Peas, chick peas ,cow peas, pigeon Pea, lentils, bambora bean, vetches, lupinus and pulses Nes. Ageing Puslses are healthy nutritious and easy to cook,having best quality & deference during cooking, We at zivitam have latest and upgraded techniques for the cultivation of best quality pulses...